From Napoli to Urmston
We import mozzarella, burrata and buffalo mozzarella directly from Napoli. Our flour is carefully selected and our dough is fermented properly, the way it should be.
Read MoreWe import mozzarella, burrata and buffalo mozzarella directly from Napoli. Our flour is carefully selected and our dough is fermented properly, the way it should be.
Read MoreOur kitchen is guided by Southern Italian tradition. Fresh pasta made daily. Chicchetti to share. Homemade gelato crafted using traditional Italian methods.
Read MoreMulino is lively, welcoming and family-run. Children are welcome, wine is poured generously and every guest is treated like part of the table.
Read MoreYour table is not reserved when you submit this form. A member of the Mulino team must contact you by phone or email to confirm availability before your booking is final.